Roasted Salmon with Lemony Horseradish Cream (Low FODMAP)
5 Minutes prep • 20 Minutes cook • Low FODMAP • Gluten-Free • Serves 2 - 4 • Ok to make-ahead: Steps 1 - 4
When you need a weeknight dinner that feels restaurant-quality, but won't leave you standing over the stove for hours, this sheet pan salmon is your answer. The secret to perfectly moist, flavorful salmon is roasting it at high heat for just a short time - no complicated techniques required. The horseradish mayo adds a tangy, creamy kick that cuts through the richness of the salmon beautifully, while fresh lemon brightens everything up. This is the kind of meal that looks impressive enough for guests but is actually easier than ordering takeout. Plus, cleanup is a breeze with everything cooking in one pan on foil.
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