Oatmeal Peanut Butter Cake Bars (Low FODMAP)
20 Minutes prep • 20 Minutes cook • Low FODMAP • Gluten-Free • Makes 12 - 16 • Ok to make-ahead: Steps 1 - 4
If you love the comforting taste of oatmeal and the rich, nutty flavor of peanut butter, these Gluten-Free Oatmeal Peanut Butter Cake Bars are about to become your new favorite treat. Soft, moist, and lightly sweetened, they strike the perfect balance between wholesome and indulgent. Made with hearty gluten-free oats, creamy peanut butter, and simple pantry ingredients, these bars are not only naturally gluten-free but also easy to make in under an hour. Enjoy them as a guilt-free dessert that everyone will love—gluten-free or not!
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